Pharmaceutical & Cosmetic Grade

Pharmaceutical & Cosmetic Grade

Gum is derived from guar seeds or cyamopsis tetragonoloba termed as Guar Gum. Guar Gum can also be termed as guaran. These seeds have high low-shear viscosity as evaluated with other hydrocolloids Guar Gums are effective thickeners and stabilizers.

Guar Gum is relatively cost effective as compared to other thickeners and stabilizers along with it being an effective binder, plasticizer and emulsifier. One of the important properties of guar gum, a polysaccharide, is that it is high on galactose and mannose. Guar gum is also known as guarkernmehl, guaran, Goma guar, gomme guar and galactomannan

Guar gum is best stabilizing agent that is generally derived from cluster or guar beans which is largely produced in India. The benefits of guar beans are just the endless. They are usually taken best to prepare gluten free baked items and also added in ice-creams, gravies or pudding etc. When taken practically, Guar gum has eight times more thickening properties as compared to corn starch.

Guar Gum for Pharmaceuticals & Cosmetics

Laxative

Slimming Aids

Diabetic Treatment

Tablet Preparation

Lipsticks/Soaping and Shampoos

Food Ingredients

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Oil & Gas

Applications of Guar Gum in the Oil & Gas Industry and How it is used ?

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Pet Food & Feed

How Antibiotics In Animal Feed Can harm the Children, Why to choose Organic ?

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Cassia Gum for Food, Pet food – Low anthraquinone content

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Free of ethylene-oxide – ETO Free Guar Gum Statement

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Food Ingredients

Psyllium husk as fiber-rich nutrition booster

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Food Ingredients

Guar Gum for bakery application

Why use Guar Gum in Bakery Industry? Guar gum is used in the bakery industry to enhance the texture, stability, and…
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