Food & Pet Food Grade

Rama Gum Industries – Leading Manufacturer of Food-Grade Guar Gum Powder in India

Guar gum is a versatile, natural hydrocolloid derived from the seeds of Cyamopsis tetragonoloba (guar beans), widely used in the food industry for its exceptional thickening, stabilizing, and emulsifying properties. At Rama Gum Industries, our brand RICOL has been delivering high-quality guar gum products since 1989, trusted by food manufacturers for its consistent performance and versatility. Below are some of the most common applications of guar gum in the food industry:

One of the standout features of guar gum is its exceptional thickening power—it is up to eight times more effective than cornstarch, making it ideal for a wide range of applications. Guar gum powder is commonly used in the preparation of gluten-free baked goods, ice creams, gravies, puddings, and other food products, offering superior texture and stability.

Our commitment to quality, sustainability, and innovation has earned us a reputation as a leading supplier of premium guar gum powder to industries worldwide