Description |
Pale-Buff-Coloured Husk. The Odour is not Marked |
Pale-Buff-Coloured Husk. The Odour is not Marked |
Pale-Buff-Coloured Husk. The Odour is not Marked |
Pale-Buff-Coloured Husk. The Odour is not Marked |
Taste |
Blend Mucilaginous |
Blend Mucilaginous |
Blend Mucilaginous |
Blend Mucilaginous |
Moisture |
10% Maximum |
10% Maximum |
10% Maximum |
10.5% Maximum |
Swell Volume |
Not less than 45 ml/gm |
Not less than 55 ml/gm |
Not less than 70 ml/gm |
Not less than 75 ml/gm |
Psyllium Mucilloid Content |
85% Minimum |
95% Minimum |
98% Minimum |
99% Minimum |
Total Ash |
4.5% Maximum |
4% Maximum |
4% Maximum |
4% Maximum |
Acid Insoluble Ash |
1% Maximum |
1% Maximum |
1% Maximum |
1% Maximum |
Heavy Extraneous Matter |
0.5% Maximum |
0.5% Maximum |
0.5% Maximum |
0.3% Maximum |
Light Extraneous Matter |
15% Maximum |
5% Maximum |
2% Maximum |
1% Maximum |
Insect Infestation |
Not more than 100 insect fragments including mites and psocides per 25 grams |
Not more than 100 insect fragments including mites and psocides per 25 grams |
Not more than 100 insect fragments including mites and psocides per 25 grams |
Not more than 100 insect fragments including mites and psocides per 25 grams |
Mesh Size Limits |
As per the buyer's requirements |
As per the buyer's requirements |
As per the buyer's requirements |
As per the buyer's requirements |
Sieve Analysis |
As per the buyer's requirements |
As per the buyer's requirements |
As per the buyer's requirements |
As per the buyer's requirements |
Microbiological |
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TOTAL YEAST MOLD COUNT |
NMT 5,000 CFU/Gm. |
NMT 5,000 CFU/Gm. |
NMT 5,000 CFU/Gm. |
NMT 5,000 CFU/Gm. |
E.COLI |
ABSENT |
ABSENT |
ABSENT |
ABSENT |
SALMONELLA |
ABSENT |
ABSENT |
ABSENT |
ABSENT |